Taylor C713 Soft Serve Freezer
The Taylor C713 is a gravity-fed, high capacity soft serve freezer built for operators who move a lot of product and need a machine that can keep up. Its gravity-fed system delivers a crisp, yet creamy finished frozen product with a highly repeatable quality your team can count on. With two flavors and a twist, the C713 makes it easy to build a menu around the classics customers order every day.
A dependable choice for frozen yogurt & ice cream shops, juice bars, and dining halls, the C713 is designed to keep product ready through steady traffic and those stretches when you’re serving large cone after large cone. The wider footprint accommodates greater mix volume, helping reduce trips to refill and keeping your team focused on service. With consistent performance across service windows, the C713 delivers the kind of reliability operators appreciate on their busiest days.
Features
- Offers all the popular soft serve variations, from low or non-fat ice creams to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist.
- Separate hopper refrigeration (SHR) maintains mix below 41 degrees F during Auto and Standby modes.
- Indicator Lights – Mix Low light alerts operator to add mix. An audible alarm may be enabled to sound when mix is low.
- Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.
- Door Interlock System – protects the operator from injury as the beater will not operate without the dispensing door in place.
- Standby – During long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
- Freezer Door – a specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.
- Two locking front casters. Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.
- Two dedicated electrical connections are required. See the electrical chart for the proper electrical requirements. Manufactured to be permanently connected.
- Minimum clearance of 3” (76 mm) around all sides. Install the deflector provided to prevent recirculation of warm air. Minimum air clearances must be met to ensure adequate airflow for optimum performance.
- Options include hopper agitators, panel spinner, integrated syrup rail, or side mount syrup rail kit.
- Optional accessories include cone dispenser, drain adapter (for ease of rinsing and cleaning), draw valve lock kit, faucet, hopper locks, or side mount syrup rail kit.
- Flavor Burst compatible.
Specifications
| Finished Product | Soft Serve |
|---|---|
| Model Style | Floor |
| Number of Flavors | 2 + Twist |
| Freezing Cylinder Quantity | 2 |
| Freezing Cylinder Size | 3.4 Quarts/3.2 Liters |
| Hopper Quantity | 2 |
| Hopper Size | 20 Quarts/18.9 Liters |
| Mix Delivery System | Gravity |
| Refrigeration Control | Electronic Viscosity |
| Dimensions | Width: 25-7/16"/646mm, Depth:36-3/16"/919mm, Height: 60"/1524mm |
| Net Weight | 733 lbs/332.5 kg |
